Spirited Convention Includes Keynotes from Sec. Vilsack, Gen. Clark

March 16, 2016Conservation, Consumers, Country of Origin Labeling, Direct to Consumer, Farming Practices, GMO, Grass Roots Policy, National Farmers Union, NEFU Members, Trade, Transparency in Labeling

Family farmers and ranchers are the best advocates for agriculture, and over the last four days, the National Farmers Union has provided more than 500 members and delegates of the 114th Anniversary Convention with the advocacy tools they need to be better informed about topics important to farm policy and the industry. “We came to … Read More

Member Profile: Steve Normanton

December 4, 2015Climate Change, Conservation, Country of Origin Labeling, Direct to Consumer, Diversified Farms, Farmer Leaders, Farmer Profile, Meat and Poultry, NEFU Members, Organic Producers, Trade

Steve Normanton grew up in South Africa, working on a farm that raised antelope, giraffe, rhinoceros, buffalo, and other African game, in addition to cattle, before moving to the states in 2003. Now a New Hampshire resident, he raises pastured beef cattle, pork, lamb, and chickens for meat and eggs, and grows mixed vegetables on … Read More

Convention Paints Strong Picture of Local Agriculture

November 12, 2015Beginning Farmers, Climate Change, Conservation, Consumers, Cooperatives, Country of Origin Labeling, Direct to Consumer, Farm Bill, Farm Bill 2013, Farm Demographics, Farm Economics, Farm Transfer Issues, Farm Workers, farm-to-school, Farm-to-Table, Farmer Leaders, Farmers Markets, Farmland Preservation, Food Hubs, Food Labels, FSA, FSMA, Grass Roots Policy, National Farmers Union, NEFU Members, Regional Food Systems, Regional Policy, SNAP, Trade, USDA

New England Farmers Union’s sixth annual convention, Gearing Up for Success, drew roughly 60 members of the farming community when it met on Nov. 6-8 at the Grappone Conference Center in Concord, NH. Attendees heard from national, regional, state, and local agricultural leaders on subjects such as federal agricultural policy, food safety, local and regional … Read More

NFU Guest Opinion: The Hoeven-Stabenow COOL Compromise Is The Only Path Forward for Food Labeling

July 28, 2015Consumers, Country of Origin Labeling, Meat and Poultry, Product Marketing

National Farmers Union (NFU) President Roger Johnson explains in a recent Agri-Pulse guest column that, fortunately for all parties involved in the Country-of-Origin Labeling (COOL) dispute at the World Trade Organization (WTO), Sens. John Hoeven, R-North Dakota, Debbie Stabenow, D-Michigan, and a bipartisan group of cosponsors have introduced a COOL compromise bill that both meets … Read More

COOL Supporters Mount Last-Ditch Effort to Sidetrack Repeal

June 9, 2015Country of Origin Labeling, Meat and Poultry, National Farmers Union, Trade

GUEST BLOG POST By Spencer Chase at Agri-Pulse. Reprinted by permission. As the House of Representatives readies a vote to repeal mandatory country-of-origin labeling (COOL), supporters of the controversial rule are making a last-ditch effort to save it from full repeal. Today, a coalition of 283 agricultural, environment, consumer, and faith-based organizations sent a letter … Read More

EPA Official Discusses Water Rule at NFU Convention

March 18, 2015Country of Origin Labeling, Environment, Meat and Poultry, National Farmers Union

GUEST BLOG POST By Dan Voorhis of the Wichita Eagle U.S. Environmental Protection Agency Administrator Gina McCarthy said Monday that she regretted how her agency handled the rollout of the controversial “Waters of the U.S.” rules that have many farm leaders complaining about federal infringement on private property. She spoke at the National Farmers Union convention … Read More

Should Labels Say Meat Was Made In USA? Ranchers, Meatpackers Disagree

March 10, 2015Country of Origin Labeling, International Agriculture, Meat and Poultry, Product Marketing

GUEST BLOG POST By Grant Gerlock of Harvest Public Media You’ve probably seen, but may not have noticed, labels on the meat at your grocery store that say something like “Born, Raised, & Harvested in the U.S.A.” or “Born and Raised in Canada, Slaughtered in the U.S.” These country-of-origin labels, as they are known, are … Read More